Welcome！
Wisconsi...
Switch state
Position: Wisconsin > Wisconsin Restaurants > Wisconsin American
    Port Hotel Restaurant & Lounge's MENU
    Creat at: 22-07-11
Main Menu
Appetite Appeasers
Lobster Cakes
pan fried and served with lemon
$10.95
Crab Cakes
tender crab meat, bread crumbs, onions, dijon mustard combined into tender cakes and served with lemon dill sauce
$9.95
Chilled Shrimp Cocktail
jumbo steamed shrimp served with cocktail sauce
$8.95
Spinach & Artichoke Dip
served with warm tortilla chips and fresh parmesan cheese
$7.95
Prime Bites
tender chunks of prime rib, breaded and served with horseradish
$8.5
Ewig Bros. Smoked Salmon Filet
served with cream cheese red onion and capers
$8.5
Mozzarella Sticks
homemade and wrapped in egg roll skins and served with a marinara sauce
$7.5
Onion Rings
thinly sliced, hand breaded and served with ranch dressing
$6.95
Oysters Rockefeller
our famous recipe topped with hollandaise sauce
$9.75
Blue Point Oysters
(fridays only) fresh blue point oysters served with homemade cocktail and horseradish sauce
$9.5
Blue Oyster Rockefeller
traditional rockefeller with blue cheese
$10.25
Specialties Of The House
Lamb Shank
lamb shank served with a lamb demi glaze with spaetzle
$18.5
Beef Rouladen
a traditional german favorite with dijon mustard, tomato, onion and bacon
$16.95
Asparagus Stuffed Chicken Breast
tender chicken breast stuffed with asparagus, swiss cheese and tomato
$16.95
Chicken Wellington
breast of chicken stuffed and wrapped in a puff pastry. served with a chicken veloute sauce
$18.95
Barbequed Baby Back Ribs
our old-fashioned jack daniels recipe
$22.25
Asiago Chicken
baked chicken breast stuffed with artichoke hearts, spinach, sundried tomatoes and served over an asiago cheese sauce
$17.95
The Oscar
breaded veal cutlet or chicken breast topped with asparagus, sea legs and hollandaise sauce
$22.95
Pork Tenderloin
medallions of pork tenderloin served with a vermouth and mustard cream sauce
$16.75
Calves Liver
tender calves liver smothered with onions and bacon
$14.95
Steak & Chops
Ribeye Steak
broiled to perfection
$22.95
Filet Mignon
the tenderest of all steaks
$27.95
New York Strip Steak
served with herb compound butter
$24.95
Porterhouse Steak
two pounds... you wont leave hungry with this one
$29.5
Steak Au Poivre Pepper Steak
ny strip steak broiled with freshly cracked peppercorn and served with cognac-flavored brown sauce
$24.95
T-bone Steak
the king of steaks
$26.5
Signature Filet
usda choice tenderloin topped with gorgonzola cheese
$28.95
Center Cut Pork Chops
two half-pound, choice center cut chops broiled to perfection
$17.5
Lamb Chops
served with mint jelly
$20.95
Gourmet Pepper Steak
kansas city strip broiled with freshly cracked peppercorn
$24.5
Roast Prime Rib
served with au jus
$17.95
Combinations
Chicken n Ribs
baked chicken breast and tender baby back ribs served with jack daniels bbq sauce
$19.5
Shrimp n Beef
usda choice beef tenderloin and sauteed jumbo shrimp
$
Crab n Tender
king crab and tenderloin
$
Sea n Beef
usda choice beef tenderloin and south africas finest cold water rock lobster
$
From The Waters
Stuffed Flounder
baked, stuffed with crab meat and served with a mornay sauce
$19.5
Jumbo Shrimp
sauteed or deep-fried
$22.95
SautEed Walleye Pike
canadian walleye pike served with homemade tartar sauce
$20.5
Frog Legs
delicately sauteed
$16.95
Lobster
our sweet seafood value in a one pound serving
$
Bengali Shrimp
giant fresh water prawns broiled or sauteed
$
Deep Sea Scallops
lightly coated and sauteed in clarified butter
$25.95
Broiled Whitefish
served with toasted almonds
$17.95
Pecan Crusted Fresh Atlantic Salmon
broiled to perfection with a citrus compound butter
$18.95
Alaskan King Crab
the finest jumbo alaskan crab
$
Categories
Hot States
Processed in 0.044889 second(s) , 7 queries