served family style
vegetarian: rainbow pasta salad, penne pasta salad, three bean salad, ginger apricot
cous cous, orange and fennel salad, green garden salad, mexican chickpea
$3.0
Soups
served in electric heating pots vegetarian: zuppa di pasta e fagioli, ginger green pea, mushroom barley, tibetan lentil,
cuban black bean, traditional austrian leek, welsh rarebit (beer cheese),
creamy potato herb (to name only a few!)